What Is SUN365 Kombucha?
Kombucha is an ancient soft drink made by fermenting tea for no less than three weeks. During this time, the tea naturally carbonates and becomes enriched with live bacteria and various healthy acids. To preserve all this goodness, we keep our kombucha unpasteurized—free from additives and completely organic!
Why Is This the Healthiest Fizzy Drink?
Just like champagne, our kombucha is naturally carbonated, organic, low in calories, and packed with live bacteria.
Natural Sediments – What Are They and Why Are They in Your Kombucha?
Natural sediments can only be found in truly organic and unpasteurized kombuchas. This means fermentation continues even after the drink is bottled and shipped to stores. So, you might notice a cluster of bacteria floating in your drink—but don’t worry! This is a sign of a healthy and completely natural kombucha. Just sip it as you would a piece of aloe vera!